Description
No Christmas dinner is complete without pigs in blankets and ours are made the traditional way with care and flavour at the heart. We wrap our finest hand-linked pork sausages in streaky bacon, creating the ultimate combination of succulent, juicy meat and crisp, smoky rashers.
Cooked alongside your roast, they turn golden and caramelised, releasing irresistible savoury aromas that make them one of the most anticipated sides of the Christmas table. Whether piled high on the plate, served as canapés, or enjoyed as leftovers the next day, our pigs in blankets are a festive favourite everyone looks forward to.
