Description
Our shoulder of lamb is the perfect choice for slow roasting – rich, tender, and packed with flavour. Sourced from rare breed lambs raised by trusted local farmers, each joint is prepared with care to deliver beautiful marbling, natural sweetness, and a melt-in-the-mouth texture when cooked low and slow.
Whether you choose a whole shoulder for a family feast or a half for a smaller gathering, this cut rewards time in the oven with juicy, fall-apart meat and golden, crispy edges. It’s a true butcher’s favourite – wholesome, hearty, and full of real lamb flavour.
Ordering information: A £20 deposit is required when placing your order. The remaining balance, charged at £18.50 per kg will be due on collection.
