Sirloin Steak

Savour the rich, robust flavour of Edge & Son’s Sirloin Steak, a true classic in the world of premium beef. Known for its perfect balance of tenderness and succulence, this steak is a favourite for its juicy texture and mouthwatering marbling. Whether pan-fried, grilled, or cooked to perfection on the barbecue, it promises an exceptional dining experience every time.

Sourced from trusted local farms within 25 miles of our New Ferry shop, our sirloin steaks reflect Edge & Son’s dedication to sustainability, animal welfare, and traditional butchery. Each steak is hand-cut by our expert butchers and hung for longer than supermarket beef, ensuring superior taste and quality.

• Perfectly Balanced Texture: Tender yet meaty, with just the right amount of marbling.
• Sustainably Sourced: From farms we know and trust, ensuring full traceability and ethical practices.
• Naturally Flavoursome: Enhanced by traditional hanging methods for maximum flavour.

Ideal for a quick weekday treat or a special weekend meal, our sirloin steak is versatile and delicious. Pair it with your favourite sides for a meal that’s sure to impress.

Available in a range of sizes